Gamr

🔥 -20%

Baladi kofta Popular

Kofta with parsley and onion, grilled on the skewer.

from 280 EGP from 224 EGP

Lamb kebab Popular

Hand-chopped local lamb, marinated since morning, grilled over charcoal.

from 320 EGP

Lamb chops

Small chops. Salt, pepper, charcoal — nothing that hides the meat.

from 420 EGP

Shish taouk

Chicken breast marinated in yoghurt, lemon and garlic.

from 190 EGP

Grilled chicken

Spatchcocked, marinated, and grilled until the skin crackles.

from 210 EGP

Alexandrian sausage

Hot and tangy with pomegranate molasses, the way Bahari makes it.

165 EGP

Pigeon stuffed with freekeh Limited

Local pigeon with freekeh browned in ghee. A limited number each day.

260 EGP

🔥 -10%

Fatta with meat Popular

Crisped bread, rice, garlic-vinegar sauce, and boiled beef on top.

180 EGP 162 EGP

Okra tagine with beef

Small baladi okra in tomato, finished in the oven in a clay pot.

165 EGP

Béchamel pasta tagine

Thick béchamel with minced beef through the middle.

140 EGP

Trotters tagine

Slow-cooked from early, with garlic and chilli.

195 EGP

Tahina

Ground sesame and lemon, made fresh daily.

25 EGP

Baba ghanoush

Aubergine charred on the same coals.

35 EGP

Baladi salad

Tomato, cucumber, rocket and lemon.

30 EGP

House pickles

20 EGP

Hot baladi bread

5 EGP

Vermicelli rice

35 EGP

Fried potatoes

45 EGP

🔥 -20%

Kofta sandwich New

A full kofta skewer in the bread.

85 EGP 68 EGP

Kebab sandwich

In baladi bread with tahina and tomato.

95 EGP

Chicken shawarma

With garlic sauce and pickles.

70 EGP

Sausage sandwich

65 EGP

Lemon & mint

35 EGP

Soubia

30 EGP

water

10 EGP

Soft drink

20 EGP

Om Ali Popular

Made to order and sent out hot.

60 EGP

Rice pudding

45 EGP

Mango kunafa Not available New

In season only.

75 EGP